Career Opportunities

Responsibility

Operate, maintain and monitor safely, efficient operation of utilities, major equipment and machinery under the responsibility of the Engineering Department

Key Responsibilities:

• Monitors, operates, and maintains mechanical, electrical, and utility systems to ensure the safe, efficient, and uninterrupted operation of hotel facilities and equipment.
• Performs preventive and corrective maintenance, troubleshoots equipment issues, and executes repair work orders in accordance with engineering standards and safety procedures.
• Maintains accurate operational records, equipment performance logs, maintenance reports, and utility consumption data to support effective facility management.
• Coordinates engineering responses to operational issues, emergencies, contractor activities, and guest service requests while ensuring compliance with safety, environmental, and regulatory requirements.
• Supports asset management through spare parts planning, inventory monitoring, vehicle maintenance oversight, cost-saving initiatives, and energy conservation programs.

Qualifications

• Technical Diploma, NC II, or equivalent certification in Mechanical Engineering Technology, HVAC, or a related field.
• At least 2 years of experience in mechanical maintenance, preferably in a 5-star hotel or luxury hospitality environment.
• Knowledge of HVAC, chillers, generators, pumps, plumbing, and building systems.
• Skilled in preventive maintenance, troubleshooting, and repair of mechanical equipment.
• Strong attention to detail, safety awareness, and commitment to delivering exceptional guest service standards.