Career Opportunities
Bring your skills and experience to roles that can make an impact to our guests and colleagues.
Niccolo Kitchen Manager
Niccolo Chengdu
Responsibility
- Ensure to achieve the monthly and annual personal target and the outlet’s revenue.
- Prepare annual marketing plan with members of the department, as a base of annual marketing plan of RB&E Dept.
- Handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily.
- Maintain positive guest and colleague interactions with good working relationships.
- Personally and frequently verify that guests at Niccolo Kitchen are receiving the best possible service.
- Work closely with other Outlet Managers in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
Qualifications
- At least 2 years working experience on the same position.