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MARCO POLO HOTELS – HONG KONG INVITES GUESTS TO EMBRACE THE SEASON OF JOY

Gateway Hotel, Hong Kong | Prince Hotel, Hong Kong | Marco Polo Hongkong Hotel

Dining, 16 October 2026
Hong Kong SAR, China, 16 October 2026 – This festive season, Marco Polo Hotels – Hong Kong invites guests to experience the Season of Joy with those closest to them. Across six dining venues, diners can indulge in a diverse range of culinary experiences —from sophisticated Italian fare at Cucina, pan-Asian and grilled specialities at SAVVY, to cosy gatherings at Lobby Lounge and enticing all-you-can-eat international buffets at Cafe Marco and Three on Canton. Guests who book by 30 November can also enjoy limited-time early bird offers of up to 33% savings on festive celebrations on 24, 25, and 31 December.  

Festive Italian Feast at Cucina 
Against the stunning backdrop of Victoria Harbour, Chef Andrea Delzanno presents a Christmas set dinner featuring a tender and flavourful grilled wagyu beef tenderloin, romanesco purée, potato and parma ham lasagne and a charming little Christmas tree dessert. Meanwhile, refined highlights from the New Year’s Eve seven‑course set dinner include the Sicilian red prawn carpaccio, linguine with sea urchin sauce and glazed Alaskan black cod fillet.   
Online reservation | Online store 
 
Sizzling Celebration at SAVVY 
SAVVY’s lavish buffets invite guests to savour the joy of winter gatherings. The festive brunch offers unlimited chilled seafood, including lobster and snow crab legs, alongside international hot dishes prepared at the live cooking stations. The festive dinner buffet features abundant grilled specialities complemented by Asian favourites and an international dessert corner, which includes dalgona coffee pudding, Thai mango sticky rice, and other tantalising sweets.   
Online reservation | Online store 

International Extravaganza at Cafe Marco 
Guests can celebrate the holiday season with festive international flavours at Cafe Marco. The Christmas Eve and New Year’s Eve buffets present an array of holiday favourites, including roast turkey, roasted pork porchetta, roasted OP prime rib, and freshly prepared black truffle pasta with parmigiano reggiano. A lavish dessert station completes the feast, with classics such as Christmas pudding and stollen inviting guests to share the joy of festive feasting together. 
Online reservation | Online store 

Winter Fiesta at Three on Canton 
Guests can gather their family and friends for a grand buffet brimming with international dishes and festive treats. Highlights from the lunch and dinner buffets include rich and decadent roasted duck breast with dark cherry jus, classic beef wellington, and a chocolate Christmas tree. For a cosy afternoon gathering, guests can enjoy the Pink Fontastic afternoon tea, which includes a pink chocolate fondue with fresh fruits and marshmallows served alongside savoury delights. 
Online reservation | Online store 

Festive Specials at Lobby Lounge 
Guests can indulge in Lobby Lounge’s festive four‑course dinner. On Christmas Day, the dinner features roast turkey with brussels sprouts, prosciutto, apple, pistachio log, and cranberry sauce, followed by a charming black forest Christmas log cake with cherry and red wine chocolate sauce. Meanwhile, on New Year’s Eve, guests can enjoy succulent cod and scallop en papillote, marking the perfect finale to the year’s celebrations.  
Online reservation | Online store 

Holiday Cheer at Be on Canton 
A festive free‑flow package will be presented at Be on Canton on Christmas Eve and New Year’s Eve. Guests can enjoy three hours of unlimited G.H.Mumm Champagne with canapés, giving them the perfect opportunity to raise a glass in joyful celebration during the holiday season. 
Online reservation | Online store 

Remarks: 
  • All prices are subject to a 10% service charge. 
  • Buffet menus change daily. Food items are subject to change based on seasonality and product availability without prior notice. 

About Marco Polo Hotels – Hong Kong  
Situated on Canton Road in the heart of Tsim Sha Tsui in Kowloon, Marco Polo Hongkong Hotel, Gateway Hotel, Hong Kong and Prince Hotel, Hong Kong are part of the Marco Polo Hotels brand. Each hotel adjoins Harbour City – Hong Kong’s largest shopping complex, which encompasses more than 450 shops and the world’s leading luxury brands. Collectively, the three hotels comprise 1,379 well-appointed guestrooms and suites, six restaurants and bars, as well as 18 function spaces for celebratory or business events. The properties are managed by Wharf Hotels, a wholly owned subsidiary of The Wharf (Holdings) Limited – a Hong Kong-listed company with core business interests in property, investments and container-terminal operations.   

About Marco Polo Hotels 
Marco Polo Hotels’ premium hotels in Hong Kong SAR, Mainland China and the Philippines reflect the adventurous ethos of their namesake – Marco Polo. Located in key destinations, each property is active in their community, committed to sustainability, and a central hub for gatherings and meaningful local experiences. The brand is part of Wharf Hotels’ portfolio and a member of Global Hotel Alliance, the world’s largest alliance of independent hotel brands. Visit marcopolohotels.com, Instagram or LinkedIn.   

About GHA and GHA DISCOVERY  
Global Hotel Alliance (GHA) is the world’s largest alliance of independent hotel brands with over 60 brands and 1,000 hotels across 100 countries. Its award-winning loyalty programme – GHA DISCOVERY – provides 38 million members with recognition, D$ rewards and exclusive experiences across its hotels and partners, both with and without a stay.    

Through membership in GHA, brands expand their global reach, drive incremental revenue and reduce dependence on third-party channels, all while maintaining management independence and individual positioning. For more information, visit globalhotelalliance.com or ghadiscovery.com.  

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Media Contact & Resources

Ilona Yim
Group Director Branding & Communications | Wharf Hotels
T +852 2118 7265
E ilona.yim@wharfhotels.com

Victoria Poon
Communications Manager | Wharf Hotels
T +852 2118 7292
E victoria.poon@wharfhotels.com

Zoe Zhou
ASSISTANT DIRECTOR OF COMMUNICATIONS | NICCOLO CHANGSHA
T +86 731 8895 8888
E zoe.zhou@niccolohotels.com

Fiona Liao
Director of Communications | Niccolo Chengdu
T +86 28 8220 8888 ext. 6802
E fiona.liao@niccolohotels.com

Cher Fei
DIRECTOR OF COMMUNICATIONS | Niccolo Chongqing
T +86 23 6508 8888
E cher.fei@niccolohotels.com

Barbara Yan
Director of Communications | Niccolo Suzhou
T +86 512 6068 8888
E barbara.yan@niccolohotels.com

Kalvin Chung
Director of Communications | The Murray, Hong Kong, a Niccolo Hotel
T +852 3141 8921
E kalvin.chung@niccolohotels.com

Grace Hu
Digital Marketing & Communications Manager | Marco Polo Jinjiang
T +86 595 3666 6666
E grace.hu@marcopolohotels.com

Bebe Zhao
Digital Marketing & Communications Manager | Marco Polo Parkside Beijing
T +86 10 5963 6569
E bebe.zhao@marcopolohotels.com

Sherry Du
Communications Manager | Marco Polo Wuhan
T +86 27 8275 8328
E sherry.du@marcopolohotels.com

Emma Zeng
Assistant Director of Communications | Marco Polo Xiamen
T +86 592 509 1888
E emma.zeng@marcopolohotels.com

Anissa Wong
Director of Communications | Gateway Hotel, Hong Kong
T +852 2118 7281
E anissa.wong@marcopolohotels.com

Anissa Wong
Director of Communications | Marco Polo Hongkong Hotel
T +852 2118 7281
E anissa.wong@marcopolohotels.com

Anissa Wong
Director of Communications | Prince Hotel, Hong Kong
T +852 2118 7281
E anissa.wong@marcopolohotels.com

Mark Anthony Olanday
Assistant Director of Communications | Marco Polo Ortigas, Manila
T +63 2 7720 7777
E mark.olanday@marcopolohotels.com

Criselda Roxas
Senior Digital Marketing Manager | Marco Polo Ortigas, Manila
T +63 2 7720 7777
E criselda.roxas@marcopolohotels.com

Ryan James Ardes
Digital Marketing Manager | Marco Polo Plaza, Cebu
T +63 32 253 1111
E jay.ardes@marcopolohotels.com

Blair Li
Director of Communications | Maqo Changsha
T +86 731 8296 8888
E Blair.li@maqohotels.com

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