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NICCOLO SUZHOU UNVEILS DIVERSE CHINESE NEW YEAR EXPERIENCES

Niccolo Suzhou

Rooms | Dining, 9 February 2026
Suzhou, China, 9 February 2026 – From the pinnacle of Suzhou's vibrant urban skyline, savour a holiday where time unfolds at a gentle pace. Look out over the horizon and indulge in the city's enchanting vistas. This Chinese New Year reunion season, Niccolo Suzhou embarks on a new journey above the clouds, inviting guests to share precious moments with their beloved family and friends high above the city, and experience an exceptional sky-high hospitality.

Staycation Above the Clouds
Check into the hotel's guest rooms and embrace modern living art. Boasting stylish interiors, warm colour palettes, and carefully selected high-quality amenities, every room offers unobstructed views of Suzhou's captivating skyline. Book directly via Niccolo Suzhou's official website or mini-program 3 days in advance to enjoy a 10% discount on accommodation. From 16 to 19 Feb 2026 (Chinese New Year's Eve to the 3rd day of the Lunar New Year), each staying room will receive a Year of the Horse figurine as a turndown gift.

Dining Inspirations
On the evening of 14 February (Valentine's Day), Niccolo Suzhou collaborates exclusively with French brand CONDENSE to present a romantic 13-course tasting dinner. Meticulously crafted with creative flair, these exquisite dishes deliver an unparalleled sky-high experience for couples. Priced from RMB 2,388 net per set for two adults, the offering includes an elegant table setting, a floral bouquet and two CONDENSE souvenir gifts.
In addition, from now until 3 March 2026, Niccolo Suzhou presents an exquisite collection of Chinese New Year family set menus, bringing a uniquely warm and elevated touch to the traditional reunion feast. Niccolo Kitchen serves up a Chinese family sharing menu for four to six guests, where the warmth of togetherness unfolds and deepens over every toast, paired with sweeping vistas of the scenic Jinji Lake and Suzhou's vibrant urban skyline. For larger gatherings, the Banquet Hall on Level 116 offers round-table dining for ten guests, where time-honoured festive flavours meet innovative culinary craft, creating an unforgettable Lunar New Year celebration. The Executive Chef's signature creation is the Roast Lo Hei – a masterful blend of classic Cantonese roast duck and the traditional Lo Hei. Featuring crisp, golden crackling skin and delicate, tender duck slices, this dish carries the auspicious symbol of 'prosperity and abundance all around'.
Reservations: 0512-6068 0306

Sky-High Fun for Kids
During the Spring Festival holiday, the hotel creates a delightful wonderland for kids. An inflatable castle awaits in a designated area, complemented by unmissable parent-child handcraft workshops integrated with intangible cultural heritage elements – including New Year rubbings, lion-dance lantern making, and Year of the Horse bamboo weaving. Let children craft unique New Year keepsakes in the clouds and appreciate the exquisite craftsmanship of Jiangnan culture.

Niccolo Nights at Bar 115
As night falls, the iconic Bar 115 becomes a dazzling focal point of the city's nightlife. Join Niccolo Night, groove to the rhythms of DJ and the Pause DUO band, sip on signature cocktails, and feel the pulse of harmony between traditional festivals and modern urban life in a state of gentle intoxication. Reservations: 0512-6068 0300

For more information, please visit the official WeChat account 'Niccolo Suzhou'. Or call Niccolo Suzhou at tel: 0512 6068 8888.


About Niccolo Suzhou
Niccolo Suzhou features 233 spacious, chic and elegant guestrooms, including 20 suites. Sky-high destination dining offers include Niccolo Kitchen, The Tea Lounge and BAR 115. The event spaces on the 116th floor are the perfect venues for various occasions, while the ultimate sanctuary of well-being and fitness on the 117th floor delivers an exquisite experience for the senses. For more information, please visit niccolohotels.cn.

About Niccolo Hotels
Niccolo Hotels is a collection of five contemporary chic hotels inspired by luxury fashion.  Underpinning the brand is the desire to make life effortlessly luxurious for guests with engaging experiences, art and design, and sophisticated spaces.  The brand's first property opened in Chengdu in 2015 and it is now present in Hong Kong SAR, Changsha, Chongqing and Suzhou. Niccolo Hotels is part of Wharf Hotels' portfolio and a member of Global Hotel Alliance, the world's largest alliance of independent hotel brands. For more information, please visit niccolohotels.com, Instagram or LinkedIn.

About GHA and GHA DISCOVERY
Global Hotel Alliance (GHA) is the world's largest alliance of independent hotel brands with 50 brands and 950 hotels in 100 countries. Its award-winning loyalty programme—GHA DISCOVERY—provides 34 million members recognition, D$ rewards and exclusive experiences across its hotels and partners, both with and without a stay. GHA DISCOVERY generated US$2.7 billion in revenue and 11 million room nights in 2024. Through membership in GHA, brands expand their global reach, drive incremental revenue and reduce dependence on third-party channels, all while maintaining management independence and individual positioning.
For more information, visit globalhotelalliance.com or ghadiscovery.com.

MEDIA ENQUIRIES
For media enquiries, please contact:

Ms. Gracie Hu
Director of Communications                                          
Niccolo Suzhou 
+86 512 6068 8888
gracie.hu@niccolohotels.com

Ms. Cici Zhu
Public Relations Manager
Niccolo Suzhou
+86 512 6068 8888
cici.zhu@niccolohotels.com

Media Contact & Resources

Ilona Yim
Group Director Branding & Communications | Wharf Hotels
T +852 2118 7265
E ilona.yim@wharfhotels.com

Connie Chan
Senior Communications Manager | Wharf Hotels
T +852 2118 7292
E connie.chan@wharfhotels.com

Zoe Zhou
ASSISTANT DIRECTOR OF COMMUNICATIONS | NICCOLO CHANGSHA
T +86 731 8895 8888
E zoe.zhou@niccolohotels.com

Fiona Liao
Director of Communications | Niccolo Chengdu
T +86 28 8220 8888 ext. 6802
E fiona.liao@niccolohotels.com

Cher Fei
DIRECTOR OF COMMUNICATIONS
T +86 23 6508 8888
E cher.fei@niccolohotels.com

Gracie Hu
Director of Communications | Niccolo Suzhou
T +86 512 6068 8888
E gracie.hu@niccolohotels.com

Kalvin Chung
Director of Communications | The Murray, Hong Kong, a Niccolo Hotel
T +852 3141 8921
E kalvin.chung@niccolohotels.com

Grace Hu
Digital Marketing & Communications Manager | Marco Polo Jinjiang
T +86 595 3666 6666
E grace.hu@marcopolohotels.com

Bebe Zhao
Digital Marketing & Communications Manager | Marco Polo Parkside Beijing
T +86 10 5963 6569
E bebe.zhao@marcopolohotels.com

Sherry Du
Communications Manager | Marco Polo Wuhan
T +86 27 8275 8328
E sherry.du@marcopolohotels.com

Emma Zeng
Assistant Director of Communications | Marco Polo Xiamen
T +86 592 509 1888
E emma.zeng@marcopolohotels.com

Anissa Wong
Director of Communications | Gateway Hotel, Hong Kong
T +852 2118 7281
E anissa.wong@marcopolohotels.com

Anissa Wong
Director of Communications | Marco Polo Hongkong Hotel
T +852 2118 7281
E anissa.wong@marcopolohotels.com

Anissa Wong
Director of Communications | Prince Hotel, Hong Kong
T +852 2118 7281
E anissa.wong@marcopolohotels.com

Melissa Ferrer
DIRECTOR OF COMMUNICATIONS | MARCO POLO ORTIGAS, MANILA
T +63 2 8786 9400
E melissa.ferrer@marcopolohotels.com

Chie P. Blas
Director of Sales and Marketing | Marco Polo Plaza, Cebu
T +63 32 253 1111
E chie.blas@marcopolohotels.com

Blair Li
Director of Communications | Maqo Changsha
T +86 731 8296 8888
E Blair.li@maqohotels.com

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